S'mores!: Gooey, Melty, Crunchy Riffs on the Campfire Classic [Workman]

Putting the more in smores! While contemplating a traditional smore, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential smores architecture-three layers of gooey, melty, and crunchy-but changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a smore. Riffs range from classic-Salted Caramel Smores, Nutella Smores, and Lemon Meringue Smores-to crazy. Think Avocado Smores, Smoresburgers, and the Elvis-bacon, banana, and peanut butter nirvana. Enjoy your smores all year long! Every recipe is designed to be made in the broiler as well as over a campfire.